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Emmentaler AOP

      Emmentaler PDO
      Emmentaler Suisse
      Emmentaler Switzerland®














Certification



PDO (Protected Designation of Origin)(ES). Protected designation of origińe (PDO) stands for a product for which the principal steps for production are done following a well-established technique within the same geographical area, which gives the product its characteristics. Year of registration 2002


Organic production



  Partial


Vegetarian



  No


Dietary product



  No


Lactose-free product



  Yes



NUTRITIONAL VALUE




Calories



   393 - 421 kcal per 100 gr.


Protein



   26.32 - 28.6 gr. per 100 gr.


Fats



   31.58 - 32.14 gr. per 100 gr.


Fat in dry matter



   45 %


Salt



   0.5 gr. per 100 gr.


Saturated acids



   17.86 - 21.43 gr. per 100 gr.


Cholesterol



   79 - 89 mg. per 100 gr.


Humidity



   38 %



MACRONUTRIENTS




(Ca) Calcium



  1053 - 1071 mg. ( + 21% )*


(Na) Sodium



  179 - 184 mg. ( 78% )*


*(the difference from the average value)



Statistics



6,9 -  Individual visits per month (average)
220 -  All individual visits
06 10 2016 -  Date of publication of this article
21 01 2017 -  Date of last edit


Emmentaler PDO. Foto № 1
Emmentaler PDO. Foto  № 2



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