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San Simón da Costa DO

      San Simon da Costa PDO


PDO (Protected Designation of Origin)(ES). Protected designation of origińe (PDO) stands for a product for which the principal steps for production are done following a well-established technique within the same geographical area, which gives the product its characteristics. Year of registration 2005



Dietary product



Fat in dry matter

   45 - 60 %

Acidity. Hydrogen index of the pH.

   5 - 5.6 pH

The dry residue

   55 %


16,8 -  Individual visits per month (average)
929 -  All individual visits
29 10 2016 -  Date of publication of this article

San Simon da Costa PDO. Foto № 1
San Simon da Costa PDO. Foto  № 2

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