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Robiola di Roccaverano DOP

      Robiola di Roccaverano PDO














Certification



PDO (Protected Designation of Origin)(ES). Protected designation of origińe (PDO) stands for a product for which the principal steps for production are done following a well-established technique within the same geographical area, which gives the product its characteristics. Year of registration 1996


Vegetarian



  No


Dietary product



  No



NUTRITIONAL VALUE




Calories



   338 kcal per 100 gr.


Protein



   20 gr. per 100 gr.


Fats



   27.7 gr. per 100 gr.


Fat in dry matter



   40 %


Ash



   3 gr. per 100 gr.



Statistics



4,2 -  Individual visits per month (average)
111 -  All individual visits
07 11 2016 -  Date of publication of this article


Robiola di Roccaverano PDO. Foto № 1
Robiola di Roccaverano PDO. Foto  № 2



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