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Звенигородский

      Zvenigorodskiy










The combination with alcohol



(unfortunately no data)



Description



Cheese having a saturated and sweet milk flavor, slightly sour or with a sharp savor.
  Texture: a tender and soft body, slightly fragile at folds.
  Pattern: holes have oval, angular or slot-like shape, and are uniformly distributed over the entire cut.



Cooking



It is good as an ingredient to salads, cold starters, hot meat meals, for cheese cut plates, and various fillers, for sandwiches.




Certification



  (the name is not protected)


Organic production



  No


Vegetarian



  No


Dietary product



  No


Lactose-free product



  No



NUTRITIONAL VALUE




Calories



   327 - 363 kcal per 100 gr.


Protein



   21 gr. per 100 gr.


Fats



   27.5 gr. per 100 gr.


Fat in dry matter



   50 %



Statistics



5,1 -  Individual visits per month (average)
155 -  All individual visits
21 12 2016 -  Date of publication of this article


Zvenigorodskiy. Foto № 1
Zvenigorodskiy. Foto  № 2

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