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Ярославский

      Yaroslavskiy
      Yaroslavl cheese














Certification



  (the name is not protected)


Organic production



  No


Vegetarian



  No


Dietary product



  No


Lactose-free product



  No



NUTRITIONAL VALUE




Calories



   350 kcal per 100 gr.


Protein



   26.2 gr. per 100 gr.


Fats



   26.6 gr. per 100 gr.


Fat in dry matter



   45 %


Saturated acids



   14.3 gr. per 100 gr.


Cholesterol



   80 mg. per 100 gr.


Water



   40.9 gr. per 100 gr.


Ash



   4.5 gr. per 100 gr.



MACRONUTRIENTS




(Ca) Calcium



  900 mg. ( + 2% )*


(K) Potassium



  100 mg. ( + 14% )*


(Mg) Magnesium



  45 mg. ( + 29% )*


(Na) Sodium



  800 mg. ( 1% )*


(P) Phosphorus



  560 mg. ( + 12% )*


(S) Sulfur



  262 mg. ( + 1% )*



Dietary element




(Cu) Copper



  70 mcg. ( 0% )*


(Fe) Iron



  0.9 mg. ( 10% )*


(Mn) Manganese



  0.1 mg. ( 0% )*


(Zn) Zinc



  4 mg. ( 0% )*



VITAMINS




(A) Retino.



  217 mcg. ( 25% )*


(B1) Thiamine.



  50 mcg. ( + 25% )*


(B2) Riboflavin.



  0.5 mg. ( + 67% )*


(B6) Pyridoxine.



  0.1 mg. ( 0% )*


(B9) Folatsin..



  19 mcg. ( 0% )*


(B12) Cobalamin.



  0.4 mcg. ( 71% )*


(C) Ascorbic acid



  0.9 mg. ( + 29% )*


(E) Tocopherol



  0.5 mg. ( 0% )*


*(the difference from the average value)



Statistics



4,8 -  Individual visits per month (average)
152 -  All individual visits
24 12 2016 -  Date of publication of this article


Yaroslavskiy. Foto № 1
Yaroslavskiy. Foto  № 2

  • WEBSITE (N/D)

  • MANUFACTURER (N/D)

  • MANUFACTURERS (N/D)

  • SELL (N/D)

  • IMPORTERS (N/D)

  • TASTING (N/D)

  • Combination with other products (N/D)

  • Combination with alcohol (N/D)

  • Technical partnership (N/D)

  • TOURISM (N/D)

  • RECIPES (N/D)

  • SOURCES (N/D)



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