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Dehesa De Los Llanos - Gran Reserva

      Manchego Gran Reserva








Use in cooking



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The combination with alcohol



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Gran Reserva Dehesa de Los Llanos Cheese is an artisan Manchego Denominacion de Origen (DO) cheese made with raw milk from the Manchego sheep bred on the Dehesa de Los Llanos estate. This artisan cheese is a celebrated medal winner at the 2007 and 2010-2014 World Cheese awards.



Description



It is straw yellow in colour with a characteristic slightly piquant, intense taste and aroma and a flaky, friable texture. Cured for at least 9 months, the extraordinary cheese is instantly recognizable from its olive oil brushed natural rind that has no colourings or additives added in its production process.




Certification



Registered trade name


Vegetarian



  No


Dietary product



  No



NUTRITIONAL VALUE




Calories



   480 kcal per 100 gr.


Protein



   27 gr. per 100 gr.


Fats



   38 gr. per 100 gr.


Carbohydrates



   0.5 gr. per 100 gr.


Salt



   1.8 gr. per 100 gr.


Saturated acids



   29 gr. per 100 gr.



Statistics



9,3 -  Individual visits per month (average)
336 -  All individual visits
22 08 2016 -  Date of publication of this article
02 12 2016 -  Date of last edit


Dehesa De Los Llanos - Gran Reserva. Foto № 1



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